Frequently Asked Questions
- How do I start planning a deliciously fun culinary teambuilding event?
- How long are the events?
- Will you host events in any city in the US?
- How many guests per team will there be for my event?
- How do we divide up the teams for the event?
- What does the event pricing include?
- How far in advance do I need to book my event?
- Can I lick the bowl?
- Is a deposit required to book an event?
- What is your cancellation policy?
- When is the balance due?
- How does this taste?
- What if a team member can't cook?
|
|
|
How long are the events? A typical event last approximately three hours. Upon arrival guests enjoy hors d'oeuvres and beverages, get geared up with chef hats and aprons and join their professional chef-led teams to whip up the evening's meal. When the cooking is done, guests sit down, relax, and enjoy their culinary creations. We’ll do the dirty work (i.e., the dishes) while the guests eat, drink and be merry! |

