Party Bites MENU
In addition to the menus items listed above, the Party Bites menu includes non-alcoholic beverages (sodas and water) and hors d'oeuvres that will be served to your team upon arrival at your event.
The following event size requirements apply for our hands-on cooking classes:
For groups smaller than 12, our sister company, Cook Club will gladly assist you. Click here to visit the Cook Club website.
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Choose three to five items, depending on group size: Shrimp Potstickers Make great Chinese-restaurant dumplings with a light seafood filling and the perfect mix of flavors South East Asian Rolls A textural symphony of soft wrapper, firm noodles, and crunchy vegetables, fresh herbs and chiles accompanied by creative dipping sauces Olives, Herbs & Citrus A mix of green and black cured olives warmed with citrus and chopped herbs Spanikopita Flaky phyllo pastry wrapped spinach and feta served warm Leek Stuffed Mushrooms Marinated and roasted crimini mushrooms with a savory filling of leek, shallot and crème fraiche Italian Crudo Raw seafood served chilled with citrus, radishes, fennel and specialty salts and sauces Lilliputian Corn Dawgs Cornmeal batter encrusted chicken apple sausage with gourmet mustards Lilliputian Gourmet Burgers Seasoned ground beef with your choice of all the toppings on handmade rolls Tomato Trio Cherry tomatoes filled with spring vegetables and seasonal dips Shrimp Casino Pancetta and phyllo wrapped shrimp with a classic Casino sauce Assorted Skewers Marinated chicken and vegetables skewers served with a selection of dipping sauces Mushroom Croustades Puff pastry filled with a duxelle of chopped mushrooms in a cream sauce topped with fresh thyme Shu Mai Dumplings Bite-sized traditional dim sum of ground pork, shrimp, and vegetables Jade Dumplings Healthy and tasty chinese treats are filled with bok choy and tofu and steamed to perfection Mini Breakfasts Tiny toasts with tiny sunny side up egg and applewood smoked bacon Antipasti Proscuttio fig rolls, roasted red peppers, marinated artichokes, assorted Italian treats. Mezes Hummus and pita, dolmas, cracked spice crackers, marinated artichokes Tapas Artichoke fritters, Andalusian style vegetables, Datiles con Tocino and Manchego cheese Chocolate Truffles Decadent handrolled chocolate truffles finished with a choice of sweet toppings |
Pricing
The Party Bites menu is priced at $80 to $90 per guest excluding mandatory gratuity of 20%, alcoholic beverages, and venue and party rentals.In addition to the menus items listed above, the Party Bites menu includes non-alcoholic beverages (sodas and water) and hors d'oeuvres that will be served to your team upon arrival at your event.
The following event size requirements apply for our hands-on cooking classes:
- SF Bay Area: 12 guest minimum
- rest of country: 50 guest minimum
For groups smaller than 12, our sister company, Cook Club will gladly assist you. Click here to visit the Cook Club website.
Choose a Menu







