Charles Gall, Executive Chef Events
As the US economy continues to thrive and more businesses begin to open post-pandemic, tourism and the conference and convention business will follow suit and be anxious to welcome visitors and live, in-person events as leadership and health departments allow.
Hotel and resort properties, while keeping an eye on safety, will be looking for ways to incentivize group travel, conferences, and event planning in their conference centers, ballrooms, and other venues.
Executive Chef Events has extensive experience working with hotel and resort properties to produce in-person culinary teambuilding events for groups looking for fun team activities and corporate offsites. We are happy to work with conference, catering, and event planners at any hotel or resort property to discuss the possibilities and ensure the safety of all guests while onsite.
Our cooking classes, Iron Chef competitions, and culinary challenges can be adapted for a variety of spaces including conference rooms, ballrooms, and outdoor patios - even poolside! Culinary team building events are a great way to provide guests with a fun team activity while keeping groups on-property to take advantage of everything a hotel or resort property has to offer.
From departmental offsites to large-scale events, we can bring our team of culinary professionals into nearly any hotel or resort property nationwide to plan and execute a deliciously fun teambuilding activity for your next corporate offsite or conference. Contact us today to get the ball rolling on planning your next team building event and we will be happy to discuss the ins and outs of keeping your team happy, engaged, and full of great food!
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